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As costs rise, margins shrink and the demands of regulators and consumers increase, the pressure is on manufacturers to minimise waste, employ resources efficiently and improve their sustainability credentials.
Our experience and expertise underpin an end-to-end delivery model enabling flexible, innovative energy solutions that can help cut costs and downtime, ensure operational resilience and product quality and support ever-greater process automation.
Read how food and drink manufacturing organisations are driving results with integrated energy solutions.
S2G Energy harnessed Centrica Business Solutions’ Panoramic Power™ wireless sensors and PowerRadar™…
Centrica Business Solutions was asked to deliver a permanent, standby power solution for a…
A 1MWe CHP unit helps one of Europe’s largest bakery plants save £400K per year.
Energy costs for food and drink manufacturers can be high, particularly when refrigeration and heat intensive processes are involved. All too often non-production assets are de-prioritised, leaving companies reliant on ageing, inefficient energy infrastructure, and at risk of costly inefficiencies.
Resilient operations are critical to ensure products meet regulatory standards and reduce downtime. Effectively managing potential risks demands a resilient and effective energy supply – an energy strategy that reduces exposure to grid failures and supports efficient management of energy estates is critical.
Consumers’ purchasing decisions increasingly reflect their perceptions of a brand’s environmental credentials; manufacturers need to respond quickly to the threat of new ‘green’ competitors. Environmental processes are key to supporting your competitive positioning and strengthening your brand.
Food and drink organisations are already benefiting from a range of energy solutions, driving cost and carbon emission benefits.
Identify energy efficiency opportunities across production processes and highlight potential equipment failures that compromise food safety.
Reduce energy costs and carbon emissions in production facilities where there are combined heat, power and cooling requirements.
Generate revenue by reducing your energy use at peak times with intelligent technology that helps you balance supply and demand.
Take advantage of unused real estate to reduce carbon emissions, reduce costs and improve site resilience.
Help your business to reduce running costs, improve energy efficiency and help your business be more eco-friendly.
Enable deployment of new, more efficient energy technologies, while freeing up capital to invest in automation and innovation.
Articles that will inform and support energy decisions within your food and drink manufacturing business.
Learn how food and beverage companies can use energy intelligence collected by wireless energy…
We spoke to Uday Senapati, who is in charge of the sustainability roadmap for British carmaker…
Following the world leaders meeting at the recent United Nation’s COP26 event, we share our plan to…
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